Photo: EatingWell
Tilapia, a relatively plentiful fish, has the unfortunate reputation of being dull. All it needs is a spice rub -- a familiar barbecuing technique that works just as well indoors. Here, we've paired the fish with the bright flavor of lemon and fresh spring asparagus. And with a prep time under 30 minutes, it's an ideal weeknight meal.
Get the recipe for Chili-Rubbed Tilapia with Asparagus and Lemon.

The hell?







