"every day with rachael ray" news and stories

There has been talk in the past few months that several staff members of Every Day with Rachael Ray were being hired by another company to fill up slots for a competing magazine. Now it looks like those rumors might be true.

Portfolio is reporting that Hearst and Scripps are going to team up with Food Network to create a new food and lifestyle magazine based on the network. This is still in the planning stages, so it's not clear what TV personalities (if any) will be involved and what format/frequency the magazine would take, though obviously Rachael Ray won't be involved.

So...would you read a Food Network magazine, or do you think the network has changed so much that it wouldn't have anything you'd be interested in?

• Lots of ideas for your Super Bowl party, including Mini Hot Dogs, Sweet & Salty Kettle Corn, and Linebacker Limeade. Readers sent in recipes too, for everything from pepperoni bread to buffalo chicken cheesesteaks.
• Here's a recipe for something called a Power Pooch Smoothie, which is a dessert for dogs, but it sounds OK for us humans too.
• Win a date with one of these most eligible singles.
• Chinese New Year starts February 7.
• Send your significant other a food-related e-card.
• More recipes: Mashed-Potato-Stuffed Chicken and Sopa de mariscos.
• Also in this issue: ideas for two more parties you might throw, for Oscar night and Mardi Gras; caramel cheesecake; ideas for winter getaways, and what's in Al Roker's fridge.

• During the crazy holiday season, everyone could use a holiday planner, with ideas for things to cook, cookie swap recipes, customized placecards, and more.
• A step-by-step video guide to making the perfect pie crust. More videos: the world's easiest mashed potatoes and how to carve a turkey.
• Some winter escapes(though not to warm weather).
• More recipes: Italian Pasta Bake, White Hot Chocolate, Infused Vodka, Turkey Gravy, and Orchard Fruit Pie.
• Also in the mag (not online yet): a Christmas gift guide, how to make your own gingerbread house, and a look inside Martina McBride's fridge.

• I haven't had a great breakfast in a while. I usually just grab a granola bar. But here are some recipes for breakfast foods, including Corn Bacon Muffins, Sausage, Egg & Cheese Turnovers, and Plum and Pecan Pancakes.
• What's in Marge Simpson's fridge?
• Some desserts to cool you down this summer: Almond Joy Mousse Cake, Frozen Caramel Hot Chocolate, and Lemon Meringue Ice Cream Sandwiches.
• Don't forget your dogs this summer. They want to cool down too.
• This month's taste test? Pickles.
• A new way to make chicken enchiladas.
• Here's a wine pairing tool to use when trying to figure out what goes with what.
• More recipes: Green Tea Champagne, Chicken Provencale, Orange Cookies with Strawberry Ice Cream, and Lillet Slushes.

In a special surprise election held yesterday, TV food icon Rachael Ray was named President of the United States.

Her challenger, Martha Stewart from the state of New York, put up quite a fight, but in the end, Ray squeaked out a win in electoral votes. Many people cite Ray's ability to seemingly be in every single state in the country at the same time, giving speeches and cooking demonsrations for crowds of supporters. Others cite Stewart's time in prison as working against her.

This is really the most logical next step for Ray, who has 27 shows on Food Network, her own monthly magazine, a daily syndicated TV show, her face on various products in the supermarket, DVDs, a Christmas CD, cookware, a new endorsement deal with Dunkin' Donuts, and her own planet named after her. Ray has said that the first thing she plans to do as President is to add the word "awesome" to the Pledge of Allegience.

After the jump, the complete statement from President-Elect Ray.