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Gingerbread or eggnog latte?

The Pumpkin Spice drinks might the most popular seasonal beverages - hot or cold - at Starbucks and there are more than a few people who mark their calendars with the release date every fall, but their two more Christmas-y drinks - the gingerbread and the eggnog lattes - deserve their time in the spotlight, too. Especially since those flavors are popping up at other coffee houses. The gingerbread latte is made with a spicy gingerbread syrup that is blended into a regular latte and topped, if desired, with whipped cream. The eggnog latte is a bit different and is made with real eggnog, which is mixed with a bit of regular milk (whole, nonfat, etc) and steamed as usual. You might not expect eggnog and coffee to go well together, but the combination is actually quite good. Especially if you know a barista that will a little something "extra" to the eggnog lattes on Christmas Eve (not that that would ever happen or anything...).

Gingerbread is my favorite, as the spices are both warming and satisfying. Which do you prefer - or do you skip those typically seasonal flavors in favor of the peppermint mocha?

Filed under: Raves & Reviews, Fall Flavors, Ingredients, Drink Recipes, Coffee Shops

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