Skip to main content
Skip to main content

Hot on HuffPost Food:

See More Stories
Tell us what you think for a chance at $1000!

"eating in" news and stories

Not Eating Out in New York helps you eat in

stove and oven comboLooking to save a little money this holiday season? One way to do that is to curb your restaurant habit. However, so many of our social lives revolve around going out to eat with friends and so to eat in is to give up those opportunities to socialize and hang out. Luckily, Catharine of the food blog Not Eating Out in New York (we did a feature about her just over a year ago) has just posted some helpful tips about cooking at home, keeping it fun and making sure you still have a social life while you're doing it. Here are some of her suggestions.
  • Buy fresh veggies often so that there's a "perishable presence" in your home that you've got to use.
  • Read cooking sites or food blogs just as you're getting hungry to inspire yourself to feed that appetite
  • Share your food with friends. You invite them over for dinner, chances are they'll return the favor and suddenly, you're hanging out and doing it outside a restaurant.
She's got lots more useful thoughts, but I don't want to be a spoiler, so I'll just stop there. She's certainly got me thinking about cooking at home more than I already do.

Source

Filed under: On the Blogs, Real Kitchens, How To

Eating at home better for your health?

A study that was done by the Food Marketing Institute (FMI) last week said that people who ate the healthiest foods were the most likely to eat at home. The study found that 71% of shoppers "believe the food they eat at home is healthier than meals consumed out" but it also found that 68% prepared dinner from scratch on a daily basis, showing a bias in their sample for people who already prefer to eat and cook at home.

This doesn't mean that eating at home is necessarily any healthier than eating out. As with all things food-related, this issue boils down to choices and in the case of eating out vs. eating in, the two biggest ones are what we eat and how we prepare it. The people in the survey are probably correct in thinking that the food that they prepared at home is healthier. They have complete control over what goes into each of the dishes they serve and what the portion sizes are. Many people will choose healthier preparations at home, using nonstick cookware and not keeping a squeeze bottle full of oil next to the stove (a pro-kitchen item that caused problems on a calorie-sensitive Top Chef episode), reaching for it more often than salt or pepper.

So is eating at home better for your health? Not necessarily, but it can be healthier than many restaurant or prepackaged alternatives, especially if your definition of "home cooking" isn't the same, on a daily basis, as Paula Deen's.

Filed under: Trends, Light Food, Health & Medical, Chefs & Restaurants, Restaurants

Sponsored Links

Most Popular Stories

  • FDA Still Struggling to Define

    FDA Still Struggling to Define "Gluten-Free"Read More

  • This Omelet Recipe Is Written On the Egg Itself

    This Omelet Recipe Is Written On the Egg ItselfRead More

  • Why Jewish Food Disappoints

    Why Jewish Food DisappointsRead More

Latest Flickr Feed


Sponsored Links