Go back to school with your Mac, iPhone and TUAW
Posts with tag dining hall

Most veg-friendly colleges

Application season is winding down (or gearing up if you're the procrastinating type), but for vegetarians and vegans still in high school, it might be interesting to take note of PETA's list of the most veg-friendly schools for 2006. The list of schools was generated by and voted on by visitors to PETA's website, most likely students from the various schools who wanted to promote the things that their campuses are doing to diversity their offerings. The only real drawback to the list is that it doesn't take into account the ease of being a vegetarian off-campus. If it did, odds are that Berkeley would top the list with its tremendous amount of vegetarian and vegan fare just seconds from campus and Indiana University, located in a state where the only vegetarian food at some restaurants is a wedge salad sans bacon and dressing, would be further down the rankings. As it stands, here are the most veg-friendly campuses in the US and Canada:

Continue reading Most veg-friendly colleges

Slashood Ate(8): Ways to avoid the "freshman 15"

The freshman 15 may be a myth, but college students still face a lot of challenges when it comes to eating healthy. Greasy foods, especially pizzas, seem to be everywhere as clubs and other organizations try to lure students into their meetings. It is tempting, and myth or not, a student can still gain more weight than they would like if they don't watch what they eat. Just keep a couple of tips in mind and you should emerge from your freshman year no heavier than when you entered it.
  • Low fat yogurt is a great food to keep in the mini fridge. Yogurts come in so many flavors that you're unlikely to get bored with them, and they can be mixed with fresh fruits or even some granola for a change of pace. Yogurts also frequently go on sale, so stock up by buying at those times.
  • Trail mix, GORP or any other combination of nuts and dried fruits is a good snack to have around. The nuts are healthy and filling, while the fruits add a sweetness. A handful or two should put a stop to any candy-bar cravings you might have.

Continue reading Slashood Ate(8): Ways to avoid the "freshman 15"

Tip of the Day

Your recipe calls for butter or another fat. Depending on the quantity called for, there are different times you should add it.


Slashfood Features


Seasons
Spring (19)
Summer (199)
Fall (51)
Winter (4)
What is it?
Beef (571)
Bread (60)
Candy (468)
Cheese (483)
Chocolate (791)
Comfort Food (663)
Condiments (237)
Dairy (527)
Eggs (275)
Fish (339)
Fruit (976)
Grains (608)
Meat (285)
Nuts/seeds (293)
Pork (344)
Poultry (402)
Rice (34)
Shellfish (154)
Soups/Salads (64)
Spices (300)
Sugar (405)
Vegetables (1253)
Holidays
Christmas (68)
Easter (20)
Halloween (44)
Hanukkah (9)
New Year's (11)
St. Patrick's Day (13)
Thanksgiving (54)
Valentine's Day (32)
Memorial Day (13)
Mother's Day (32)
Passover (7)
News
Artisan Foods (96)
Bakeries (135)
Books (748)
Business (1178)
Celebrities (106)
Coffee shops (183)
Farming (408)
Fast Food (260)
Food News (166)
Health & Medical (780)
How To (1253)
Lists (746)
Local Eating (83)
Magazines (468)
New Products (1418)
Newspapers (1538)
On the Blogs (2309)
Raves & Reviews (1090)
Recipes (2177)
Restaurants (1305)
Science (704)
Site Announcements (177)
Stores & Shopping (946)
Television/Film (584)
Trends (1305)
Vegetarian/Vegan (56)
Features
Cheese Course (16)
Diary of a Distiller (20)
Guilty Pleasures (46)
Raising the Bar (18)
Tip of the Day (133)
Wild Edibles (21)
Alt-SlashFood (42)
Back to School (14)
Brought to you by the letter D (37)
Cocktail Hour (55)
Cookbook of the Day (457)
Cooking Live with Slashfood (80)
Cooking Without a Recipe (4)
Culinary Kids (229)
Did you know? (445)
Fall Flavors (126)
Feast Your Eyes (135)
Food Gadgets (469)
Food Oddities (939)
Food Porn (878)
Food Quest (170)
Foodie Flicks (13)
Frugal Food (76)
Garden Party (26)
Grilled Cheese Day (34)
Hacking Food (107)
Happy Hour (210)
Head to Tail (38)
in sixty seconds (465)
Ingredient Spotlight (31)
Leftovers (46)
Light Food (182)
Liquor Cabinet (167)
Lush Life (226)
Our Bloggers (22)
Pizza Day (40)
Pop Food (146)
Pumpkin Day (10)
Real Kitchens (77)
Retro cookery (125)
Sandwich Day (32)
Slashfood Ate (139)
Slashfood Bowl 2008 (17)
Slashfood Challenge (1)
Slashfood Talks (4)
Slow cooking (51)
Spirit of Christmas (174)
Spirit of Summer (178)
Spirited Cooking Day (29)
Spring Cleaning (23)
Steak Day (19)
Super Bowl XLII (73)
Super Size Me (118)
The Best ... in All of New York (14)
The History of... (69)
Wine of the Week (2)
YumSugar (2)
What Time Is It?
Breakfast (714)
Dessert (1263)
Dinner (1326)
Hors D'oeuvres (290)
Lunch (977)
Snacks (1073)
Where Is It?
America (2376)
Europe (465)
France (142)
Italy (153)
Asia (508)
Australia (150)
British Isles (854)
Caribbean (36)
Central Africa (7)
East Coast (563)
Eastern Europe (42)
Islands (53)
Mediterranean (130)
Mexico (17)
Middle East (57)
Midwest Cities (222)
Midwest Rural (69)
New Zealand (63)
North America (78)
Northern Africa (20)
Northern Europe (66)
South Africa (30)
South America (92)
South Asia (123)
Southern States (207)
West Coast (917)
What are you doing?
Baking (746)
Barbecuing (101)
Boiling (127)
Braising (19)
Broiling (34)
Frying (174)
Grilling (179)
Microwaving (34)
Roasting (87)
Slow cooking (25)
Steaming (45)
Choices
 (0)
Fairtrade (10)
Additives
Artificial Sugars (37)
High-fructose corn syrup (15)
MSG (7)
Trans Fats (58)
Libations
Hot chocolate (24)
Soda (156)
Spirits (358)
Beer (347)
Brandy (5)
Champagne (81)
Cocktails (408)
Coffee (362)
Gin (105)
Juice (122)
Liqueurs (55)
Non-alcoholic (20)
Rum (88)
Teas (172)
Tequila (11)
Vodka (150)
Water (85)
Whisky (99)
Wine (610)
Affairs
Celebrations (47)
Closings (9)
Festivals (36)
Holidays (239)
Openings (40)
Parties (203)
Tastings (140)

RESOURCES

RSS NEWSFEEDS

Powered by Blogsmith

Featured Stories

Featured Galleries

I scream, you scream...
Food delivery at its finest
Chocolate Crinkle Cookies
Chipotle Turbine
Diary of a Distiller: Chapter 20 - Ups N Downs - B
Diary of a Distiller: Chapter 20 - Ups N Downs - A
Scuppernong Cake
La Cense Beef
Diary of a Distiller: Chapter 19 - The Bionic Brewery - B
Diary of a Distiller: Chapter 19 - The Bionic Brewery - A
Sagra del Maiale
Death by Chocolate Cake
 

Sponsored Links

Most Commented On (60 days)

Sites We Love

Other Weblogs Inc. Network blogs you might be interested in:

Also on AOL