Photo: Amanda (slh), Flickr
Though the classic cocoa brownie will never go out of style, an updated version with a cream-cheese swirl adds an interesting visual element, in addition to a richer flavor. Like black and white cookies, these nibbles allow the best of both worlds in one rich bite.
Martha Stewart's simple recipe spoons alternating amounts of the dark, chocolate base, with that of the white, cream-cheese base. Marble the top of the batch with a knife to create the elegant swirled pattern.













