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Rice Pudding With Cooked Rice Leftovers

rice puddingPhoto: Nicole Weston

I always have rice leftover after getting Chinese takeout, no matter how little food I ordered or how many people are there to share it. It's almost as though the people on the phone have a sixth sense about how much rice will be consumed. Of course, I'm not really complaining because I really like rice and it's better to have a little extra than not enough. And rice pudding can always be made with the leftovers.
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Filed under: Food Porn, Feast Your Eyes, Ingredients

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