Outside of Jungle Jim's International Market, Photo: Cindy Funk, flickr
From dueling ice cream champs to the bizarre allure of mock turtle soup, there's more to Cincinnati's foodie scene than just five-way chili and fried goetta. Check out these lesser-known Cincinnati classics.
Grippo's Potato Chips
The local potato chip marque is almost 100-years old and known for its BBQ flavor. "They sell the spice they put on the barbecue flavor separately, so you can use it in cooking. Just go to the factory store on the west side of town – they have triple X hot versions," raves Julie Niesen of winemedinemecincinnati.com.
Graeter's Ice Cream
Made using a French pot process in which a small batch is produced in a chilled, spinning pot, the chocolate chip is notorious for the meaty chunks of dark chocolate that stud each scoop.
Aglamesis Ice Cream
The century-old company was founded by the immigrant Aglamesis brothers from Greece and is still family owned. It's known for ice creams and Italian ices, as well as hand-dipped chocolate creams.











