This is possibly the easiest recipe for a drink since...well, probably ice water (fill a glass with ice, add water). It's the Pomegranate Kir, and it's another Christmas cocktail recipe over at FineLiving.com, this time from Lou Siebert Pappas.
It's so easy that I'm not even going to make you jump to the second page!
Pomegranate Kir
4 oz champagne
splash of pomegranate juice
Pour champagne into a chilled flute and top with a splash of pomegranate juice.
"A.J." is A.J. Rathbun, the senior editor over at Amazon's kitchen section, and this hoilday recipe comes from his book Good Spirits: Recipes, Revelations, Refreshments, and Romance, Shaken and Stirred with a Twist (which could also get an award for longest book title of the last decade) and FineLiving.com. It includes one of my favorites, Cointreau (I like drinking that stuff by itself in a little glass - it really warms you up), and also brandy and champagne. Recipe after the jump.
Drying fruit is easy, mostly hands-off and yields a sweet and healthy snack.
What Can I Get You Folks? - Server Revenge
Reality-Show Celebrities Serve Up Chef Curtis Stone's 'Hundred-Dollar Burger'
Foods Celebrity Chefs Hate| # | Blogger | Posts | Cmts |
|---|---|---|---|
| 1 | Slashfood Editor | 47 | 0 |
| 2 | Alexa Weibel | 36 | 2 |
| 3 | Sarah LeTrent | 34 | 1 |
| 4 | Monika Bartyzel | 22 | 0 |
| 5 | Hanna Raskin | 22 | 0 |
| 6 | Sara Bonisteel | 16 | 0 |
| 7 | Emily Farris | 11 | 0 |
| 8 | Jennifer Lawinski | 11 | 0 |
| 9 | Lisa Schweitzer | 9 | 0 |
| 10 | Jennifer Iserloh | 9 | 0 |
| 11 | Kat Kinsman | 8 | 2 |
| 12 | Michael Thomas Hastings | 8 | 0 |
| 13 | Mike Pomranz | 5 | 0 |
| 14 | Joshua M. Bernstein | 4 | 2 |
| 15 | Erin Meister | 4 | 0 |
| 16 | Jose Ralat Maldonado | 4 | 1 |
| 17 | Max Shrem | 4 | 0 |
| 18 | LeNell Smothers | 3 | 0 |
| 19 | John Devore | 3 | 0 |
| 20 | Brent Ridge | 2 | 0 |
Other Weblogs Inc. Network blogs you might be interested in:
