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"chicken fried bacon" news and stories

2006 was the year of bacon

With the amount of bacon that we have seen on this site this year, 2006 should have been the year of the pig (2007 is actually the year of the pig). It has popped up everywhere from breakfast plates to evening cocktails. Some say that Everything Tastes Better with Bacon, but after checking out our list of the top 8 uses for bacon from the last year, you can decide for yourself if you have been Seduced by Bacon:

  • Since breakfast is the most important meal of the day, why not start it off with a big bowl of Bacon cereal?
  • Cereal isn't the only bacon-infused breakfast option. French toast and bacon sandwich could be a more appetizing choice if you're not the cereal type, or you could simply opt for bacon waffles. Bacon breakfast cookies will give you a bacon fix on the go.
  • BLT's have much too small a ratio of bacon-to-nonbacon. The ultimate bacon sandwich or a deep-fried bacon Double Quarter Pounder are both much more meat-oriented.
  • Gummy bacon isn't bacon flavored, but if you like the idea of bacon in candy, bacon caramel might be just what you're looking for
  • For dessert, a generous serving of bacon ice cream is in order, and this kind actually has chunks of bacon in it, much like the bacon ice cream that Marcel mixed up on Top Chef.
  • The bacon martini is not a drink for everyone. You may have to be an addict - not that we condone alcoholism or bacon-aholism - to get it down.
  • You can't keep bacon in it, but the bacon wallet will help you bring home the bacon, in addition to looking like it. The only odd thing here is that the wallet is made of faux leather - couldn't they have gone for the real thing?
  • Time, bacon and eggs heal all wounds, especially if you use bacon and eggs bandaids to help speed the healing process along.
  • We suspect that the bacon trend may continue into next year, since we recently found out about the existence of chicken fried bacon (with gravy), which sounds like it will be an instant hit at the fried-food havens that are county fairs.
  • Last, but certainly not least, we have heard that eating bacon and participating in open discussion of the pork product may be the single most important part of achieving world peace. Peace Through Pork makes a good point.

Filed under: Food Oddities, Trends, On the Blogs, Lists, Food Quest, Slashfood Ate, Ingredients, Drink Recipes

An upcoming trend for next summer's county fairs?

This year, we say a tremendous number of fried food items served at county fairs (and theme parks) all over, including waffle sticks, deep fried snickers, deep fried Oreos, deep fried coke and even deep fried strawberries. The biggest trend this year was to put the food on sticks, which made it easier for people to eat while they strolled around the fair looking for more foods to indulge in. Next year, we might be seeing a new change, though.

A restaurant in Snook Texas has Chicken Friend Bacon Strips on the menu. These crispy cholesterol sticks are nothing more than extra-large bacon strips, dipped in chicken fried steak batter and, like any real chicken fried steak, they are served with thick gravy. Now, the gravy might not translate well to the fair environment, but since everything else is already being friend on a regular basis, we would not be at all surprised to see chicken fried bacon popping up on fair menus this summer.

[Thanks, Anna!]

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Filed under: Trends, Super Size Me, Ingredients, Methods

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