Looking for delicious, quick, easy recipes? Look no further. Click here.
Posts with tag cereal

Happy National Raisin Bran Cereal Day!

Happy Raisin Bran Day! Most commonly recognized in the dominant Kellogg's Raisin Bran Crunch these days, the raisin-bran combination has actually been around since 1926, when it started as Skinner's Raisin Bran. The "raisin bran" moniker was once trademarked, but usage limitations fell by the wayside as the term became widespread.

Statistics say that the average raisin-bran box of cereal houses 1,000 raisins -- but we think the cereal is best put to use adding extra texture and flavor in creative baking, like this Apple Raisin Bran Muffin by Proof is in the Pudding.

Become a member of the Slashfood Flickr pool to get a shot at having your photos featured in Feast Your Eyes.

Obama Cereal Mosaic

obama in cerealWe've had Obama Pez dispensers, Obama sushi, Baracktoberfest Beer, now this: A portrait of our 44th president rendered entirely in breakfast cereal. Click through to CerealArt.com for a larger image. Though the artists, Hank Willis Thomas and Ryan Alexiev, don't specify which cereals they've used, I think I spy Cheerios, Cap'n Crunch, Honeycomb, Lucky Charms and Froot Loops.

What kind of statement is the portrait trying to make? Thomas and Alexiev have this to say: "The sugary sweet mosaic, made of thousands of cereal bits, depicts idea of what a healthily balanced breakfast (democracy) might look like when considering the role that marketing plays in myth building around corporate and political brands."

Me and Goji - DIY Breakfast Cereal

If I was ever going to envision the perfect cereal website, it would probably come pretty close to Me and Goji. In a clear, easy-to understand manner, the site allows users to design their own cereals, using a wide-ranging collection of flakes, nuts, fruits, and flavors. As customers add and subtract from their "bowl," the sidebar keeps track of the price and nutritional info of their concoction. Information about the origins and composition of ingredients is available at the click of a mouse, as are recommendations and advice. Having designed the perfect cereal, customers can name it, save the recipe, and order capsules of it. Delivery is quick and easy, and the saved recipe makes re-ordering a snap.

For my cereal, I used Goji's artisanal cereal, a robust mix of grains that stood up nicely to milk. Keeping it simple, I added dried goji berries, cashews, and coconut, which resulted in a delicately-flavored cereal with a nicely varied texture. I also tried Me and Goji's seasonal blend, a mix of their "flaxed and flaked" cereal with goji berries, cranberries, apple, golden raisins, pumpkin seeds, and cinnamon. While their mix was much more interesting than mine, I found the massive quantity of dried fruit to be a little too chewy for my tastes, and the flaxed and flaked cereal quickly grew soggy. In future experiments, I will probably go with other cereal bases, as I'm a big fan of sturdy flakes.

Continue reading Me and Goji - DIY Breakfast Cereal

Would You Let this "King" Serve You Cereal?

King Vitaman Cereal
Ah, the good old days when cereal boxes were blatantly wacky! I'm curious what cereal advertisers in the '70s were thinking? Now, you can check out campy, ridiculous, slightly freakish cereal boxes from the '50s, '60s, and '70s on The Imaginary World's archive of cereal boxes. Fellow blog, lemondrop, comments on several of the boxes of cereals that no longer exist, such as Fruity Freakies, Crazy Cow, and King Vitaman (to the right).

The names of these cereals alone leave plenty to the imagination. Or do they? The box of King Vitaman cereal is mildly creepy. An old man dressed as a king looks as though he's going to feed you cereal. The juxtaposition between this odd-looking "king" and the ad for the toy give-away appears slightly perverse. As lemondrop says, "this is not the guy we want feeding us breakfast."

Then, there's the absurd Kellogg's Puffa Puffa Rice cereal box that seems to shout "absurdity!" There's a volcano exploding with cereal. To think that this past year Kellogg's reduced the size of its cereal boxes...Where has its creativity gone? The cereal box archive is extremely amusing and I am now trying to figure out different ways in which one can use the images. I foresee trendy retro tee-shirts and posters.

Box Lunch: It's what's for breakfast

bento
For your lunchtime pleasure, I'm presenting a series of my favorite bento boxes. Bento are Japanese home-prepared meals served in special boxes, usually eaten for lunch at work or school. These days, bento enthusiasts from all over the world share their creations on Flickr.


Bento: It's not just for lunch anymore, as proven by Amanky's neat little breakfast. We've got Honey Nut Cheerios with purple and yellow Easter chick sprinkles tossed in, plain yogurt with pink sprinkles, baby carrots with ranch dip, and mixed nuts with dried banana chips. Beats the snot out of a Pop-Tart, no?

A consumer group targets children's food advertisements

Tony the TigerLots of attention gets focused on the tobacco industry and how advertisements appeal to the kids, but that's not the only industry making the unhealthy irresistible. There is, of course, those cartoon characters that promote sugary goodness.

The BBC reports that a new report conducted by Which? is focusing on those cartoon icons and accusing them "of not aiding the fight against childhood obesity." They note that out of the 19 characters used by food companies, none of them helped promote healthier foods, and how the foods they promote easily suck up much of a child's suggested max for salt and sugar (nothing surprising there). But they are careful to note that they don't want us to lose the characters we've come to love over half a century, but rather to see them promoting some healthy products. Meanwhile, the Food and Drink Federation said it was "baffled as to why Which? wants to take all the fun out of food." Well that's just a bit of an overreaction.

I have to say, Which? has a point. I remember giving my parents a heck of a fight over the "no sugar cereal on weekdays" rule. I was obsessed with sugar cereals, the toys, the whole thing. I wanted Snap, Crackle, and Pop toys, I would've eaten Honeycombs 3 times a day if I could. And it certainly wasn't just cereal -- I can't count how many jugs of Kool Aid I drank to get a special pitcher and glasses....

The incredibly difficult cereal quiz

While I regularly lose my keys, often misplace my wallet, and have been known to forget my own name, I pride myself on my impressive ability to remember completely random facts. My wife calls me the largest repository of useless knowledge in the Western Hemisphere, and I have to admit that my mind is a steel trap, at least when it comes to completely meaningless trivia.

With that in mind, I was eager to take Mental Floss' cereal trivia test. Having spent much of my youth sucking down mass quantities of sugary slop while watching Saturday morning TV shows, I figured that I could easily take whatever Mental Floss had to dish out.

I received a humbling 50%. If you get a chance, take the quiz and let me know how you did. I need to know if there's anybody else out there who's feeling the icy hand of trivial humiliation!

When you need more smarts, try Raisin Brahms!


When you were a kid, did you get lectures about a healthy breakfast? Did you suffer under specific weekday breakfast rules to keep your mind alert for all your classes? I remember growing up with a huge urge for the weekend -- not for cartoons but to have sugar cereals.

Spoofing that idea, America for the Arts created a faux commercial for Raisin Brahms, which you can see above. As part of their campaign that stresses the importance of arts being taught at school, the faux ad shows a family that gets super-smart after eating arts-enriched Raisin Brahms, and being visited by late German composer Johannes Brahms.

Forget cereal boxes with sports heroes -- where are the classic composers, artists, thinkers, writers ... ?!

[via Serious Eats]

Michael Phelps is set to grace Frosted Flakes boxes

Image of Michael Phelps with both arms raised in gesture of triumph.There's so much news about Michael Phelps right now, I bet the guy could write his own ticket for the foreseeable future. When I heard a news blurb that he was going to be on a cereal box by next month I didn't think much about it.

Naturally I figured Mr. Phelps would be on the front of a Wheaties box, but apparently that's not the case. According to an article in the New York Daily News, the swimming champion will lend his image to Frosted Flakes (move over Tony). Some nutritionists are a little concerned about the message that sends to kids. While Michael Phelps can handle the excess sugar of Frosted Flakes, experts are concerned about regular cereal eaters who don't burn as many calories as he does.

I admit I was a little surprised by Michael Phelps' choice. It makes more sense when you think about how many calories he eats and burns through in one day, but you'd think the guy would be a little more interested in promoting slightly more healthy breakfast choices. Would you buy Frosted Flakes just because Mr Phelps was on the box?

An improvement on youthful loves: Vanilla Rice Krispies

Vanilla Rice KrispiesThese days in the cereal world, it's quite popular to take old favorites and spin them just a little bit, whether that means adding a variety of fruit or some extra flavor combinations. I've tried a number of these new variations, but they always left something to be desired. They were good, but they never reinvigorated my childhood cereal love ... until now.

I must have been living under a rock, because it took me over a year to spot Vanilla Flavour Rice Krispies, which debuted just over a year ago in Canada. They're just like the old classic with an extra hint of vanilla -- familiarity with a slight flair. I can't get enough of these damned things, and have gone through a box in a week. I don't know if they're available in the States yet (all my searches lead back to Canadian sites), but do keep an eye out. If you like the Snap, Crackle, and Pop, you'll probably dig these.

And it seems that I'm not the only one charmed by them. Recipes are already starting to pop up for the old-school cereal, like RK squares with the vanilla variety, and a Krispies crust.

Kellogg's is reducing the size of cereal boxes

Up close image of Fruit Loops.
I heard about this on Marketplace Morning Report yesterday, and thought it was interesting. Kellogg's is shrinking the box size of several of its brands of cereal. They aren't, however, planning on reducing the price accordingly.

Apple Jacks, Cocoa Krispies, Corn Pops, Froot Loops and Honey Smacks will all be about two and a half ounces lighter starting this month. According to the LATimes, the effective price increase is intended to offset rising production costs. The cereal maker wouldn't say of they have plans for similar treatment of other cereals, but I wouldn't be surprised.

I totally understand that prices on everything are going up and that companies have to pass that on to the consumer. I'm just amused by the clever ways in which companies accomplish that.

Kellogg's is joining the USDA's MyPyramid Corporate Challenge

The symbol for USDAs MyPyramid.In an effort to help you eat more cereal eat more healthily, the Kellogg Company is joining the USDA's MyPyramid Corporate Challenge.

The breakfast cereal giant will be promoting (healthy) "eating and physical fitness for families," as well as putting the MyPyramid icon on cereal boxes. They'll also be launching L.A.U.N.C.H. (learning and understanding nutrition choices & health) next fall in elementary and middle schools.

What all this means is hard to say. I couldn't find out what L.A.U.N.C.H. will actually do, or how Kellogg's will actually encourage healthy eating. But the cereal maker did get its start as a maker of (what it considered) health food, and the company does still claim a strong theme of health and wellness in its products. So what do you think: will Kellogg's really do anything or is this a marketing gimmick?

[Via Baking Business]

Post's Live-Active cereal recalled

Overhead view of a fruit and nut cereal with almonds sprinkled on top.
This has actually been out for a few days now. I don't think it's too widespread, but Post has recalled its Live-Active cereal. Luckily, it's not from any disease-causing bacteria.

Nope, the cereal box was mislabeled and it may contain tree nuts. Maybe that's not salmonella, but it's pretty bad if you're allergic to tree nuts.

Return or discard boxes of the cereal with a UPC of 00430000238900 and 'best by' date 17DEC2008. Call 866-771-1511 with questions.

Review: Amy's hot breakfast cereals

Amy's Cereal Boxes

As I mentioned in my post about my issues with following microwave directions, I was recently sent a bunch of Amy's products to sample. The first ones I'm going to review are the hot breakfast cereals - because breakfast comes first!

I am a cold cereal person. I eat it every single morning and also the occasional afternoon and evening. I like hot cereals, but I find cold milk (or soy milk in my case) is a refreshing way to start the day. I did, however, approach the Amy's hot cereals with an open mind.

After the jump, my overall review and my review of each cereal.

Continue reading Review: Amy's hot breakfast cereals

Believe it or not, these foods contain trans fat

Original Premium SaltinesInteresting list over at ACalorieCounter.com: 10 Surprising Foods That Contain Trans Fat.

Now, he admits that a couple of foods on the list aren't that surprising (such as Ritz Crackers or cookies), but he explains that many foods that are advertised as "0 trans fats" actually contain some trans fats, the amount is just low enough to be able for them to say it's "0." And the amount goes up more if a person has more than the one serving size that labels have the amounts for (and we all know we all eat more than one serving).

I didn't think plain Saltines had trans fat, but there you go.

Next Page >

Tip of the Day

December may have peppermint bark, but have you thought to incorporate the taste of autumn into white chocolate with a rich pumpkin swirl?

Slashfood Features


Seasons
Spring (74)
Summer (300)
Fall (272)
Winter (77)
What is it?
Beef (635)
Bread (83)
Candy (520)
Cheese (585)
Chocolate (838)
Comfort Food (807)
Condiments (265)
Dairy (567)
Eggs (321)
Fish (378)
Fruit (1064)
Grains (623)
Herbs (10)
Meat (359)
Nuts/seeds (318)
Organic (5)
Pork (404)
Poultry (464)
Rice (57)
Sandwiches (34)
Shellfish (192)
Soups/Salads (122)
Spices (322)
Sugar (434)
Tea (7)
Vegetables (1414)
Holidays
Christmas (133)
Easter (37)
Halloween (99)
Hanukkah (56)
Memorial Day (15)
Mother's Day (37)
New Year's (41)
Passover (11)
St. Patrick's Day (14)
Thanksgiving (205)
Valentine's Day (50)
News
Food Politics (4)
Bakeries (151)
Books (810)
Business (1287)
Celebrities (242)
Coffee shops (194)
Edible Gifts (39)
Farming (467)
Fast Food (385)
Food News (587)
Health & Medical (873)
How To (1433)
Lists (836)
Magazines (509)
New Products (1589)
Newspapers (1632)
On the Blogs (2522)
Raves & Reviews (1189)
Recipes (2495)
Restaurants (1473)
Science (742)
Site Announcements (186)
Stores & Shopping (1023)
Television/Film (736)
Trends (1440)
Vegetarian/Vegan (96)
Features
Cheese Course (74)
Diary of a Distiller (30)
Dining at Our Desks (8)
Festive Family Feasts (9)
Guilty Pleasures (83)
Quizzes (22)
Raising the Bar (23)
Taste Test (18)
The Hungry Bride (34)
The Skinny Chef (67)
Tinfoil Swan (26)
Tip of the Day (379)
Wild Edibles (22)
X Marks the Spot (1)
Back to School (14)
Cocktail Hour (133)
Cocktail Revolution (0)
Cookbook Spotlight (573)
Cooking Without a Recipe (5)
Culinary Kids (235)
Did you know? (458)
Fall Flavors (138)
Feast Your Eyes (411)
Food Gadgets (485)
Food Oddities (1044)
Food Porn (892)
Food Quest (176)
Foodie Flicks (65)
Frugal Food (95)
Garden Party (28)
Hacking Food (109)
Happy Hour (212)
Head to Tail (44)
In Sixty Seconds (738)
Ingredient Spotlight (60)
Leftovers (53)
Light Food (189)
Liquor Cabinet (186)
Our Bloggers (34)
Pop Food (146)
Pumpkin Day (12)
Real Kitchens (85)
Retro cookery (154)
Slashfood Ate (206)
Slashfood Talks (4)
Slow cooking (55)
Super Size Me (121)
The History of... (72)
What's On Tap? (44)
Wine of the Week (53)
YumSugar (55)
What Time Is It?
Breakfast (757)
Dessert (1371)
Dinner (1388)
Hors D'oeuvres (319)
Lunch (1041)
Snacks (1128)
Where Is It?
America (2663)
Europe (515)
France (178)
Italy (174)
Asia (552)
Australia (158)
British Isles (875)
Caribbean (38)
Central Africa (8)
East Coast (582)
Eastern Europe (45)
Islands (59)
Mediterranean (131)
Mexico (42)
Middle East (63)
Midwest Cities (232)
Midwest Rural (74)
New Zealand (63)
North America (95)
Northern Africa (21)
Northern Europe (66)
South Africa (36)
South America (101)
South Asia (125)
Southern States (307)
West Coast (938)
What are you doing?
Baking (833)
Barbecuing (112)
Boiling (130)
Braising (21)
Broiling (37)
Frying (190)
Grilling (212)
Microwaving (40)
Roasting (105)
Slow cooking (34)
Steaming (45)
Choices
Fairtrade (16)
Artisan Foods (163)
Local Eating (149)
Additives
Artificial Sugars (42)
High-fructose corn syrup (21)
MSG (7)
Trans Fats (58)
Libations
Hot chocolate (27)
Soda (175)
Spirits (425)
Beer (535)
Brandy (13)
Champagne (120)
Cocktails (474)
Coffee (419)
Gin (115)
Juice (126)
Liqueurs (81)
Non-alcoholic (27)
Rum (103)
Teas (185)
Tequila (23)
Vodka (164)
Water (90)
Whisky (119)
Wine (765)
Affairs
Celebrations (108)
Closings (14)
Festivals (89)
Holidays (305)
Openings (51)
Parties (246)
Tastings (163)

RESOURCES

Powered by Blogsmith

Featured Stories

 

Most Commented On (60 days)

Updates From

Sites We Love

Other Weblogs Inc. Network blogs you might be interested in:

Also on AOL