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Posts with tag carrot ginger soup

Recipe: Carrot Ginger Soup

carrot ginger soup
Carrots are available year round, but for some reason, the warm, golden color and the use of a spice like ginger make Carrot Ginger Soup feel like an autumn food. Depending on what type of liquid you use to cook the carrots and whether or not you add cream to the soup at the end, you can make it vegetarian or vegan. I didn't do it purposely, but mine came out vegan.

Continue reading Recipe: Carrot Ginger Soup

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December may have peppermint bark, but have you thought to incorporate the taste of autumn into white chocolate with a rich pumpkin swirl?

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