Writer and editor Jade Walker posts a favorite recipe on her web site every once in a while, and this month it's the Buffalo Wing Sandwich.
Buffalo Wing Sandwiches
1 pkg (9 oz) southwestern chicken strips
1 cup butter, softened and divided
2 tbsp hot sauce
1/2 tsp chili powder
1 tbsp bbq sauce
6 garlic cloves, minced
1 tbsp parsley, minced and fresh
4 cups shredded lettuce
2 tbsp celery, chopped fine
2 tbsp blue cheese dressing (on the side)
salt and pepper
4 hoagie buns
December may have peppermint bark, but have you thought to incorporate the taste of autumn into white chocolate with a rich pumpkin swirl?
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