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"bonbons" news and stories

by Bob Sassone, Posted Feb 18th 2007 @ 6:35PM

Eggs on Cocotte

How to turn a plain hunk of meat into something elegant.
What happens when a couple opens a restaurant together?
Handmade bonbons made by an ex-architect.
When you travel, are the restaurants a factor when you pick a destination?
Learn how to cook like a real Italian.
This week's recipes: Sugar waffles, Steamed Whole Fish, Eggs on Cocotte with Fresh Shrimp, and several readers share their recipes for Irish Soda Bread.

by Bob Sassone, Posted Nov 30th 2006 @ 9:03PM

First off, does Ray have to be on the cover of every issue, like Oprah? We get it from the name, it's her mag. She's everywhere nowadays, even on the box of Triscuits I bought the other night.
We've had a lot of posts about Christmas cookies this week, and Ray has some more recipes, including No-Bake Mocha BonBons and Cinnamon Cornmeal Wafers.
What do you eat on Christmas morning when you open presents? How about some Swedish Coffee Bread? Or maybe some Mini Turkey and Egg Casseroles, or some Berries with Maple Cream?
Spicy Maple Walnuts might make for a good, quick snack for the kids.
Don't forget your dog this Christmas season.
Mmmm...Chai Eggnog.
You can buy Rachael's Christmas album (see? I told you she's everywhere.)
Actress/singer Kristin Chenoweth loves Chik-Fil-A! (Side note: she's the inspiration for the Harriet Hayes character on Studio 60).
More recipes: Roasted Pork Tenderloin, Coconut Yule Log with Meringue Mushrooms, Italian Cheesecake, and a Spinach-Artichoke Dip.