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These cookies have nutrition facts on them

Here's an idea that is either brilliant or will make you feel really, really guilty about eating snacks.

AndrewAndrew has come up with these cookies that have the nutritonal label printed right on the icing! So now with every bite you can see what you're putting into your body. Or, if you don't want to know, you can just shove the whole thing into your mouth and not think about the numbers.

I wonder if this would work with other foods? Maybe print nutritional labels right into a piece of Wonder bread or onto a piece of Kraft American cheese? It probably wouldn't work with Pepsi or creamed corn.

[via Boing Boing]

Filed under: Trends, Health & Medical, New Products

Strange Jello fact, in case you were wondering...

When people are bored, they come up with all sorts of unusual experiments that, if otherwise occupied, perhaps they wouldn't ordinarily try. There is little doubt that this has led to some great discoveries over the years, but this particular one is probably unlikely to have widespread cultural ramifications. It involves Jello and the question of whether or not it can be nailed to a wall.

I won't keep you in suspense. Jello - or jelly if you're not from the US - cannot be nailed to a wall in its standard form. When prepared according to package directions, the amount of gelatin that gives the food its signature "jiggle" is not enough to hold it together when nailed to a board. If you live somewhere where you can purchase concentrated jelly/Jello cubes, however, you will find that it can easily be nailed to a wall.

Mystery solved.

[via boingboing]

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Filed under: Food Oddities, On the Blogs, Did you know?

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Guns don't feed people, cookie-shaped guns feed people

There's only one thing that people love better than eating food, and that's eating food in wacky shapes! That's why food shaped like Christmas trees and bunnies and cartoon characters are so popular. I think if we were given the choice between regular shaped snacks and snacks shaped like Fred Flintstone or something pornographic, we'd choose the fun shaped ones.

Here's a pistol-shapped cookie cutter. I bet this would cause havoc if people had it on their carry-on at the airport. Can you imagine trying to explain this to authorities?

"It's for cookies, I swear! Cooooooookieeeeeeees!"

[via Boing Boing]

Filed under: Stores & Shopping, Food Gadgets, Methods

Baby Food. Yum!

What the...??

Sometimes the name of a product is just wrong. Just...wrong. And when you combine it with a photo on the package, it just gets worse. On the right is a photo of an actual product called Baby Bologna. Now, I'm sure the "baby" in the title refers to the size of the bologna. So why the heck did they put a picture of a human baby on the cover, smiling? Bizarre.

But there's more evidence that this is a growing trend. Will we soon see Kidsicles? Tater Tots?

[via Boing Boing]

Filed under: Food Oddities

Candy Addict's Top 10 grossest candies

By now, everyone who knows anything about gross candies must have heard of Bertie Bott's Every Flavor Beans, the Harry Potter-inspired candy that includes such questionable flavors as earwax and vomit. But what about Harry Potter Cockroach Clusters or the dreaded Chocka-Ca-Ca.

Thanks to the kind folks over at Candy Addict, I now know more about gross candies than I ever wanted to after reading their list of the Top 10 Grossest Candies. Some of these stomach-curdling confections are bug-focused as in the Cockroach Clusters (No. 7) and White Chocolate Maggots (No. 10). And some get their grossness from bodily functions, most notably the Chocka-Ca-Ca (No. 5), Ear Wax Candy (No. 3) and Hose Nose (No. 9). In my book, Hose Nose gets a higher rating. After all, it's a nose-shaped dispenser that you strap to your face, which drips candy slime for you to catch on your tongue.

And just what candy gets the grand prize? Lick Your Wounds, a replica of an adhesive bandage. You stick it to your skin and expose the candy scab, licking whenever you get the urge. Alas, the days of ring pops are long gone.

[via Boing Boing]

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Filed under: Food Oddities, Lists, Ingredients

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