Photo: Boutique
Bartender Erik Lorincz of the Connaught Hotel experienced the laughter and community along the Malecón in Cuba during his visit and came back to his home in London to submit a recipe for a cocktail competition called the Bacardi Legacy. Even though Bacardi is no longer produced in Cuba, Erik tried to capture what he felt along Havana's Malecón in his drink... simplicity, joy, life's sweetness balanced by a touch of bitterness. His recipe was chosen as one of the top three winners.
Find the recipe for the Malecón Cocktail after the jump.
Did you know that the first print ad for Johnnie Walker, which appeared in 1883, featured a Scotsman bawling over a broken bottle at his feet? Me neither, until I read Modern Drunkard's
It seems cigars aren't the only luxury Cuban product that have been all but unavailable in the States. Until recently one couldn't get Havana Club rum in the U.S. Now Bacardi is relaunching the storied spirit as a premium brand.
Today's Miami Herald features a story about what may soon be the peak of the mojito's popularity. The
Bacardi B-Live will be 







