"art" news and stories

This weekend, there's going to be a 10-foot pastrami sandwich at the Brooklyn Flea, but, despite the fast-food bigger-is-better craze, no one will dare you to eat it. This inedible behemoth is the latest structure from New York artist and School of Visual Arts professor Kevin O'Callaghan, and that meat is all rubber. That tooth-pick tassel? It's made from old menus. Your old take-out menus, in fact.

The unveiling of the large-scale piece, along with a 10-foot packet of take-out essentials (utensils, condiments, napkin), is the end of a week-long press run for SeamlessWeb.com, the international online food-delivery and takeout site. Their new campaign involves the slogan "(Less Paper) More Eat," and a big red truck circling the city to collect consumers' old menus. In exchange, you get a fortune cookie with a redemption code to use on the site's 5,000 featured restaurants in 27 cities across the U.S, as well as in London. And they've enlisted O'Callaghan to turn those paper menus into a piece of art. (FYI, he also designed the stage at the MTV Video Music Awards and is the subject of the newly released book, Monumental: The Reimagined World of Kevin O'Callaghan, which chronicles his long career.)

This bacon teacup is from Meat After Meat Joy, an exhibition of artists who work in meat (yes, there are more than one!), now running at the Daneyal Mahmood Gallery in New York. If you think bacon art is a contemporary phenomenon, you'll find it interesting to learn that artists have been using meat in the work since at least as far back as 1964, when Carolee Schneemann staged a "happening" involving chicken, sausage, raw fish and several semi-nude performers at the Festival of Free Expression in Paris. Other works at the Meat After Meat Joy exhibit include an animatronic meat shoe that twitches with electricity and a lard and meat flag that is already swarming with maggots. Mmmmm.

Thanks for the link, Eat Me Daily.

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We've had Obama Pez dispensers, Obama sushi, Baracktoberfest Beer, now this: A portrait of our 44th president rendered entirely in breakfast cereal. Click through to CerealArt.com for a larger image. Though the artists, Hank Willis Thomas and Ryan Alexiev, don't specify which cereals they've used, I think I spy Cheerios, Cap'n Crunch, Honeycomb, Lucky Charms and Froot Loops.

What kind of statement is the portrait trying to make? Thomas and Alexiev have this to say: "The sugary sweet mosaic, made of thousands of cereal bits, depicts idea of what a healthily balanced breakfast (democracy) might look like when considering the role that marketing plays in myth building around corporate and political brands."

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In a modern-day twist on Arcimboldo's apple- and turnip-faced people, artist Ju Duoqi has recreated a number of iconic paintings in the greenest of mediums...vegetables.

There's Mona Lisa, dressed in folds of deep green kelp, her tofu noodle hair hanging down over her white rice face. And there's Van Gogh's iconic self portrait, its frenetic lines rendered with vari-colored snippets of leek. The melting-faced horror of Munch's The Scream is represented by psychedically twisted slices of carrot and sweet potato. The goulishly curious medical students in Rembrandt's The Anatomy Lesson have had their faces replaced with bulbous knobs of pickled cabbage; the cadaver is, cleverly, a hollowed-out squash filled with beans. Warhol's Marilyn Monroe gets the cabbage treatment too, Picasso's The Dream is a vision in tofu, and David's Napoleon Crossing the Alps looks ever-so-slightly less noble on a potato steed.

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Give a bunch of super-crafty DIY types the theme of "indulgence," allow time for their creativity to fester, and what do you get?

You get Sugarcraft, more than a month of sugar chandeliers, felted ice cream cones, watermelon earrings, and any other food-cum-craft project that you could dream up. The designers range from Heidi Kenney of My Paper Crane fame, who crochets food items complete with googly eyes and facial expressions, to the UK's Alison Tennant, who makes confections out of polymer clay - at a 1:12 scale.

Any way you slice it, these artists have some great ideas about indulgence and how it is represented in various mediums (sand art, sugar, paint, needlepoint...the list goes on and on). Go ahead: indulge yourself in a few photos from this year's Sugarcraft. And if you want to see them in person, get over to Chicago - it's going on through August 9.