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Kraft Foods Launches an iPhone Application

iPhones with iFood Assistant on themFor those of you out there with iPhones, there are all sorts of great food-related applications available for your nifty gadget. You can plan your evening meal with the Allrecipes.com Dinner Spinner or find the closest grocery store or take-out joint with Fast Food. The UrbanSpoon app allows you to find area restaurants with a simple shake of your phone.

Kraft Foods has decided to get in on the iPhone app-action and to do it has creating the iFood Assistant. This app serves up a daily recipe, as well as ideas for breakfast, lunch, snacks and dinner. However, as far as I can see, there are a couple of glitches in Kraft's plan for iPhone domination. When it comes to healthy eating, Kraft's reputation is a bit dubious. I would be concerned that the recipes it serves up would be laden with overly processed, chemical-laden ingredients. Second, they've decided to charge $.99 for their app. I could see people downloading it if it was free, but I'm not sure how many takers there'll be for a this sucker when it's got a price tag on it (especially since the Allrecipes.com download is free and offers many of the same services).

For those iPhone accessorized foodies in the audience, does Kraft's app appeal to you? Would you be willing to pay a buck to have recipes and meal suggestions sent to your phone?

[via Deidre]

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Filed under: Food News, New Products

Happy National Crab Meat Newburg Day!

Crab NewburgRemember yesterday when I told you that Cherries Jubilee was something I've never had, along with Baked Alaska, Pig's Feet, and Mutton? Well, I guess I have to add this to the list too.

It's National Crab Meat Newburg Day, proving once again that just about every food in the universe has its own food holiday. I'm not a fan of crab (or lobster for that matter), but here's a recipe from the folks at About.com, who say it's great over rice. This recipe from AllRecipes uses dry sherry and sour cream, and here's a recipe for Crab Meat Newburg Casserole.

Filed under: Trends, Ingredients, Holidays

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Happy National Date Nut Bread Day!

date nut breadNot to be confused with fruit cake! We'll get to that in December.

Today is National Date Nut Bread Day. I don't bake enough. And I certainly don't make bread enough. That's something I should change this fall and winter.

AllRecipes has a date nut bread recipe that has gotten some good reviews. This one from Dr. Gourmet uses Splenda and unsweetened applesauce. Here's one from hugs.org, and here's one that uses Tabasco Sauce, believe it or not. CajunCookingRecipes.com has one for Apricot-Date Nut Bread with Caramel Sauce.

Filed under: Trends, Holidays

What to eat this Labor Day

flag cake

We all know that Labor Day is the unofficial end of summer. Vacations are ending, kids are going back to school, and even though it might still be warm there's something that has changed in the air compared to August. There's still time for one more cookout though!

AllRecipes has a great selection of foods you can make today, whether you're having a cookout or just making something to eat inside. How about a Bucket Salad, or maybe some Factory Workers Chicken? Or how about the Cholesterol King Heart Stopper 3000, a giant party sandwich? If you're feeling guilty about that you can always eat a Watermelon Fruit Bowl for dessert.

Check out that first link above for all the recipes, categorized by different themes: America's Melting Pot, This Land is Your Land, and Big Appetites, Unite.

Filed under: Spirit of Summer, Holidays

Happy National Peach Ice Cream Day!

peach ice creamOK, now this is getting rather specific, eh?

It's not National Ice Cream Day (though it is National Ice Cream Month), it's National Peach Ice Cream Day. So, if you don't like peaches than you're out of luck and you have to eat broccoli all day long.

This is timing that actually makes sense. Sometimes you don't know why a certain holiday falls on a certain day or in a certain season, but it's summer so having a day set aside for an ice cream flavor seems right, and peaches are a summer fruit and sound awfully refreshing.

Here's a Peach Ice Cream recipe from TexasCooking .com, and here's one from AllRecipes.

P.S. This past Sunday was National Ice Cream Day??? How the heck did that go by unnoticed?

Filed under: Spirit of Summer, Trends, Ingredients, Holidays

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