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In Taiwan, the patrons at Pizza Hut can only make one trip to the salad bar. This, my friend, is a
challenge to any individual seeking to maximize their buffet experience. The patrons have become experts at stacking salad items, using
cucumbers and carrots that would put any architect to shame. The real question is: do they really eat all of that?
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Pizza Hut Stacking
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In Taiwan, the patrons at Pizza Hut can only make one trip to the salad bar. This, my friend, is a
challenge to any individual seeking to maximize their buffet experience. The patrons have become experts at stacking salad items, using
cucumbers and carrots that would put any architect to shame. The real question is: do they really eat all of that?
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