What's the perfect
thing to serve for Valentine's Day? Blogger Chubby Hubby recommends against the heavy restaurant meals so popular among
lovers and lusty gourmands; as he points out, "I know all I ever want to do after having eaten till bursting is
lie down and take a nap. A light dinner ensures that both you and your companion have the energy for some good
old-fashioned cardiovascular fun."
He suggests a menu of scallops with bacon and parmesan; confit of salmon hijiki and ikura with mushrooms; and the "utterly sexy" chocolate red wine soup with strawberries.
Other ideas of sultry food that will give you room to romp afterward: artichokes with romesco sauce; cold cucumber soup; goat cheese salad; salt cod cakes; this iceberg salad pictured here (dressing: mix one cup mayonnaise with 2 tbsp balsamic mayo and 1-2 ounces crumbled blue cheese; salt and cayenne pepper to taste); and panna cotta.











