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My brother made Garlic Potatoes similar to this recipe for Thanksgiving a couple of years ago, as an alternative to the regular mashed potatoes we also served, and I think he put a little more garlic in the bowl than he should have. They were still good, if a little strong, so make sure you're accurate with the amount of garlic you put in. And make sure you have some Listerine pocket strips or gum in your pocket. You don't want to be talking to friends and family with garlic breath all afternoon.
