"Tiny Morsels" news and stories

Cool off this Memorial Day with a batch of Coconut Carob Ice Pops instead of those sickly syrup-y popsicles you buy at the convenience store. Tiny Morsels has the recipe up on her blog, and it's so healthy and virtuous that you'll be begging your kids to chow down on one of these treats. They are made with tofu for a hit of protein and carob, which means that they'll be caffeine free (you can eat them for dessert without fear that you'll be up all night).

Thanks for adding your image to the Slashfood Flickr pool, Tiny Morsels!

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Today's featured photo comes to us from Tiny Morsels and is of a series of nicely plated Power Ball Snacks. The recipe originally comes from Heidi Swanson's Super Natural Cooking (Heidi is one of my very favorite food bloggers) and Tiny Morsels has adapted it slightly to ensure that it is gluten free.

Thanks to everyone who has joined the Slashfood Flickr group recently and has been adding pictures to our pool. I also loved seeing all the pictures of your favorite kitchen things. Keep them coming!

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