For my entire life, when it came to American breweries, three names came to mind: Anheuser-Busch, Miller and Coors. Well, in 2002, Miller was purchased by South African Breweries to form SABMiller. In 2005, Coors merged with Canada's Molson to form Molson Coors. And now, the multi-continent conglomerate InBev is buying Anheuser-Busch. It's enough to make your head-spin: You shouldn't need an M.B.A. to get tipsy.
The question becomes, with all of these international buyouts, what true blue American breweries are left?
A lot of companies have been quick to fly the American flag, but fittingly, the new #1 American owned brewery takes their brand name from an American patriot. Boston Beer Company, makers of Sam Adams, is now not only America's largest "craft brewer", it's also the country's largest domestically owned brewery. If that doesn't further blur the line between the modern craft brewery and their macro counterparts, I don't know what does.
So who are in line to be the new "Big 3"? Breaking it down strictly by 2007's beer sales volume here you go: 1) Boston Beer (makers of Sam Adams), 2) Yuengling, and 3) Sierra Nevada.
Surprised? I was. See the entire list (compiled by the not-for-profit Brewers Association) here.
[Photo Credit: yuengling.com / sierranevada.com / samueladams.com]
I'm not a big beer drinker. In fact, I'm not a beer drinker, period. Beer has always
tasted extremely bitter to me, and I had it in my head that beer is very very bad for the belly (whereas wine and
cocktails are diet drinks, right?).
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