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Encouraging kids to eat fish

My 12 year-old son, Loren, detests almost all forms of fish. This is sometimes a dinnertime issue when I want to serve fish and he makes a horrid face and requests another type of dinner. I"m not an especially creative cook, nor do I intend to run a 24 hour-- day restaurant to cater to the dietary whims of my three offspring. So in an effort to tap into his inner love for fish I have resorted to testing various recipes on him. One winner is fish sticks but I can't in good conscience serve them very often. Another winner has been salmon cakes. I have reviewed many variations on the recipe, but the one that the easiest and fastest involves canned salmon. Below is the basic recipe:



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Filed under: Ingredients

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