Looking for delicious, quick, easy recipes? Look no further. Click here.
Posts with tag RetroFood

Retro Cookery: Vinegar Pie

Vinegar PieIn honor of Jerry Lewis hosting his Labor Day MDA Telethon today, I thought I'd bring you this recipe for something his grandma used to make all the time and that he loved.

It's Vinegar Pie. It's not a dessert you hear people talking about much anymore. Certainly the fact that is has vinegar in it is probably something people will find a little odd, but come on, you need a little adventure in your life. Full recipe after the jump.

Continue reading Retro Cookery: Vinegar Pie

Porkers!

BaconAwhile back I told you about a really great book titled Fashionable Food. It details the history of food decade by decade, and includes a lot of cool recipes. I'll be highlighting some of the more interesting recipes from the book, and today it's Porkers.

This recipe is from the 1960s and was originally in the book How To Keep Him (After You've Caught Him) - I guess it was for the ladies. It uses Saltine crackers and bacon and...well, that's it actually. Mmmmm ... bacon. Full recipe after the jump.

Continue reading Porkers!

Banana and Popcorn Salad

Fashionable FoodI'm reading a fantastic book titled Fashionable Food: Seven Decades of Food Fads, by Sylvia Lovegren. It's a really entertaining look back at what we were cooking and eating in the 20s, 30s, 40s, all the way up to the 90s. There's a lot of great history and pictures here, but the best part of the book are the actual recipes you can try. Some still hold up today. Others...ahem.

Take this recipe, for example, for Banana and Popcorn Salad, from the 1920s. Lovegren calls it "The Worst Salad of the Twenties," and after you read the recipe, you'll have to agree.

Continue reading Banana and Popcorn Salad

Tip of the Day

Your turkey may not be centerpiece of the Thanksgiving spread, if you follow our simple tips on scoring that holiday ham.

Slashfood Features


Seasons
Spring (74)
Summer (300)
Fall (277)
Winter (77)
What is it?
Beef (635)
Bread (83)
Candy (520)
Cheese (585)
Chocolate (838)
Comfort Food (808)
Condiments (265)
Dairy (567)
Eggs (321)
Fish (378)
Fruit (1064)
Grains (623)
Herbs (10)
Meat (359)
Nuts/seeds (318)
Organic (5)
Pork (405)
Poultry (465)
Rice (57)
Sandwiches (34)
Shellfish (192)
Soups/Salads (123)
Spices (322)
Sugar (434)
Tea (7)
Vegetables (1414)
Holidays
Christmas (135)
Easter (37)
Halloween (99)
Hanukkah (56)
Memorial Day (15)
Mother's Day (37)
New Year's (41)
Passover (11)
St. Patrick's Day (14)
Thanksgiving (212)
Valentine's Day (50)
News
Food Politics (4)
Bakeries (151)
Books (810)
Business (1287)
Celebrities (243)
Coffee shops (194)
Edible Gifts (39)
Farming (467)
Fast Food (386)
Food News (590)
Health & Medical (873)
How To (1434)
Lists (836)
Magazines (509)
New Products (1589)
Newspapers (1633)
On the Blogs (2522)
Raves & Reviews (1189)
Recipes (2498)
Restaurants (1474)
Science (742)
Site Announcements (186)
Stores & Shopping (1023)
Television/Film (738)
Trends (1440)
Vegetarian/Vegan (96)
Features
Cheese Course (74)
Diary of a Distiller (30)
Dining at Our Desks (8)
Festive Family Feasts (9)
Guilty Pleasures (83)
Quizzes (22)
Raising the Bar (23)
Taste Test (18)
The Hungry Bride (34)
The Skinny Chef (68)
Tinfoil Swan (26)
Tip of the Day (380)
Wild Edibles (22)
X Marks the Spot (1)
Back to School (14)
Cocktail Hour (133)
Cocktail Revolution (0)
Cookbook Spotlight (574)
Cooking Without a Recipe (5)
Culinary Kids (235)
Did you know? (459)
Fall Flavors (138)
Feast Your Eyes (411)
Food Gadgets (485)
Food Oddities (1044)
Food Porn (892)
Food Quest (176)
Foodie Flicks (65)
Frugal Food (95)
Garden Party (28)
Hacking Food (109)
Happy Hour (212)
Head to Tail (44)
In Sixty Seconds (739)
Ingredient Spotlight (60)
Leftovers (53)
Light Food (189)
Liquor Cabinet (186)
Our Bloggers (34)
Pop Food (146)
Pumpkin Day (12)
Real Kitchens (85)
Retro cookery (154)
Slashfood Ate (206)
Slashfood Talks (4)
Slow cooking (55)
Super Size Me (121)
The History of... (72)
What's On Tap? (44)
Wine of the Week (53)
YumSugar (55)
What Time Is It?
Breakfast (757)
Dessert (1372)
Dinner (1388)
Hors D'oeuvres (319)
Lunch (1041)
Snacks (1128)
Where Is It?
America (2663)
Europe (515)
France (178)
Italy (174)
Asia (552)
Australia (158)
British Isles (875)
Caribbean (38)
Central Africa (8)
East Coast (582)
Eastern Europe (45)
Islands (59)
Mediterranean (131)
Mexico (42)
Middle East (63)
Midwest Cities (232)
Midwest Rural (74)
New Zealand (63)
North America (95)
Northern Africa (21)
Northern Europe (66)
South Africa (36)
South America (101)
South Asia (125)
Southern States (307)
West Coast (938)
What are you doing?
Baking (833)
Barbecuing (112)
Boiling (130)
Braising (21)
Broiling (37)
Frying (190)
Grilling (212)
Microwaving (40)
Roasting (105)
Slow cooking (34)
Steaming (45)
Choices
Fairtrade (16)
Artisan Foods (163)
Local Eating (149)
Additives
Artificial Sugars (42)
High-fructose corn syrup (21)
MSG (7)
Trans Fats (58)
Libations
Hot chocolate (27)
Soda (175)
Spirits (425)
Beer (536)
Brandy (13)
Champagne (120)
Cocktails (474)
Coffee (420)
Gin (115)
Juice (126)
Liqueurs (81)
Non-alcoholic (27)
Rum (103)
Teas (185)
Tequila (23)
Vodka (164)
Water (90)
Whisky (119)
Wine (766)
Affairs
Celebrations (108)
Closings (14)
Festivals (89)
Holidays (307)
Openings (51)
Parties (246)
Tastings (163)

RESOURCES

Powered by Blogsmith

Featured Stories

 

Most Commented On (60 days)

Updates From

Sites We Love

Other Weblogs Inc. Network blogs you might be interested in:

Also on AOL