Red Bull and vodka - Articles and Posts from Slashfood

Posts with tag Red Bull and vodka

The Globe and Mail in 60 seconds: Red Bull & vodka scallops to light beer

Posted Aug 13th 2008 2:35PM by Monika Bartyzel
Filed under: In Sixty Seconds

Normand Laprise discusses creativity and innovation in cooking, and shares a recipe for Princess Scallops with Red Bull and Vodka.
Remember that Bourdain episode with secretive dinners? Toronto has it's own private dinner parties where chef-made meals wow guests in private.
China -- a place for red wine?
Rick Moonen says: Don't fear those other fish -- the sardines, mackarel, and other sea creatures.
Martin Picard, of Au Pied de Cochon, challenges laws against wild game meats in restaurants.
Fancy beer goes light.

Butterscotch sauce is a rich and buttery treat that makes a great seasonal dessert topper in place of chocolate or whipped cream.

#	Blogger	Posts	Cmts
1	Slashfood Editor	47	0
2	Sarah LeTrent	40	0
3	Alexa Weibel	37	2
4	Hanna Raskin	24	0
5	Monika Bartyzel	19	0
6	Sara Bonisteel	15	0
7	Emily Farris	13	0
8	Jennifer Lawinski	11	0
9	Jennifer Iserloh	9	0
10	Michael Thomas Hastings	9	0
11	Lisa Schweitzer	8	0
12	Kat Kinsman	8	2
13	Max Shrem	5	0
14	Mike Pomranz	5	0
15	Joshua M. Bernstein	5	2
16	Erin Meister	4	0
17	Jose Ralat Maldonado	4	1
18	LeNell Smothers	4	0
19	John Devore	4	0
20	Brent Ridge	2	0

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