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You are what you eat: Hillary's favorite foods

Hillary ClintonCiting 19th century French food writer Brillat-Savarin's assertion that food preferences offer great insight into one's personality, Mimi Sheraton, writing in Slate, dissects Hillary Clinton's love of "oliveburgers" and popcorn with extra butter.

The presidential hopeful favors lamb (a gamier, more complex meat suggesting a certain sophistication?), enjoys spicy curry (a risk taker?) and digs into Dairy Queen blizzards on the campaign trail (woman of the people, or just pandering?). You'll have to check out the story for an analysis of the symbolism of carrot sticks versus onion rings...

Next up: McCain cuts the crusts off! Huckabee gets MSG headaches! Obama likes tangerine jellybeans, but can't stand the cherry ones!

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Filed under: Magazines, Celebrities

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