It's not a bad-a but a gouda! But actually, gouda is pronounced "how-dah," and Thunder Oak has a bunch of fresh-off-the-farm selections.
You could buy them, or you could make your own vinegars. Recipes: Raspberry with Chili, Strawberry with Vanilla, or Wild Ginger infused vinegars.
Scotch is good, and so is chocolate, and together, you can get a pretty darned good tasting. But there's also tips for chocolate indulgence on its own.
Recipes: Pear and Watercress Vichysoisse, Tarragon Chicken, Sauteed New Potatoes with Peas, and Blackberry and Strawberry Sundaes.
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