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Posts with tag NewYearsEve

How Did You Celebrate New Year's Eve?

Posted Jan 1st 2009 8:58PM by Marisa McClellan
Filed under: New Year's

bottle of armance b. sparkling wine
I had a really mellow New Year's Eve this year. A couple of friends came over for cheese fondue (with roasted potatoes, sausage, brussels sprouts and broccolini, in addition to the tradition bread cubes, for dipping) before the early They Might Be Giants show at Philly's TLA. Afterwards, we came back and ate vanilla ice cream drizzled with Kahlua. Of course, there was some bubbly to toast 2009.

How did the rest of you celebrate? Did you eat our or make a special meal at home? Do you have New Year's Eve traditions?
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Champagne Trio - Feast Your Eyes

Posted Jan 1st 2009 8:01AM by Marisa McClellan
Filed under: New Year's

trio of champagne glasses
We hope that everyone out there had a safe and fun New Year's Eve, filled with delicious food and sparkling beverages.
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Food Related Ways Pennsylvania Celebrates the New Year

Posted Dec 31st 2008 12:05PM by Marisa McClellan
Filed under: New Year's, Food News

giant peep from Bethlehem, PA
Everyone knows that on New Year's Eve, New York City drops a glittery ball over Times Square. However, there are a number of other cities around the country that also drop objects as a way to welcome the new year and, in Pennsylvania, they all seem to be food related.

In Bethlehem, a specially rigged crane lowers an enormous, illuminated Peep (Just Born, the company that makes the marshmallow confections, is located in Bethlehem) at midnight. In Lebanon, PA, the local fire department lowers a 7 and a half foot long bologna (but what do they do with it afterwards?). Pottsville raises a giant bottle of Yuengling (pronounced Ying-Ling), the city of Hershey lowers a huge, foil-wrapped Kiss and Elizabethtown drops a oversized M&M.

It certainly makes Philly's fireworks and day-long Mummer's Parade pale in comparison! Next year, I think we should drop a gargantuan cheesesteak.

[via CBS3]
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Tip of the Day

Even though the crust of your pumpkin pie on Thanksgiving turned out flaky and buttery, consider everyone "pie"-ed out. Try these non-pie ways to use up leftover disk of dough.

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