Martin Picard - Articles and Posts from Slashfood

Posts with tag Martin Picard

The Globe and Mail in 60 seconds: Red Bull & vodka scallops to light beer

Posted Aug 13th 2008 2:35PM by Monika Bartyzel
Filed under: In Sixty Seconds

Normand Laprise discusses creativity and innovation in cooking, and shares a recipe for Princess Scallops with Red Bull and Vodka.
Remember that Bourdain episode with secretive dinners? Toronto has it's own private dinner parties where chef-made meals wow guests in private.
China -- a place for red wine?
Rick Moonen says: Don't fear those other fish -- the sardines, mackarel, and other sea creatures.
Martin Picard, of Au Pied de Cochon, challenges laws against wild game meats in restaurants.
Fancy beer goes light.

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2	Alexa Weibel	34	2
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4	Hanna Raskin	23	0
5	Monika Bartyzel	19	0
6	Sara Bonisteel	15	0
7	Emily Farris	11	0
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11	Kat Kinsman	8	2
12	Michael Thomas Hastings	8	0
13	Mike Pomranz	5	0
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17	Jose Ralat Maldonado	4	1
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19	John Devore	3	0
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