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D is for Drupe: Mango Avocado Shrimp Cocktail

avocado mango shrimp cocktail

"Drupe" is the botanical term for a fruit with an exocarp and fleshy mesocarp surrounding a hardened endocarp that protects a seed inside. In other words, a drupe is a stone fruit. Peaches, nectarines, plums.

But be not mistaken, not all fruits that have a hard center and a fleshy outside are drupes, and fruits that you'd never guess were drupes, in fact, are. I thought I was brilliant when I thought an avocado was a drupe because technically, an avocado is a fruit, but it's not a drupe. An avocado is a berry. But there are berries that are really drupes. Blackberries and raspberries, also known as bramblefruits, are aggregates of little drupelets.

A mango is a drupe. Duh. Of course it is.

Dice a couple of mangoes, which is a drupe, a couple of avocadoes, which is a berry, a couple of tomatoes (also a berry) and toss it with cut grilled shrimp, a squeeze of lime juice, minced garlic, salt, and pepper. If you are so inclined, add a splash of tequila. Serve with tortilla chips, and I guess if you think about it, you're eating one hell of a fruit cocktail!

Filed under: Brought to you by the letter D, Ingredients, Drink Recipes

Ciudad: City Dining in LA

ciudad, los angeles - butternut squah empanadasIf you live in LA (not "if you are from" LA because I don't know a single person "from" LA), or know anything about this odd city at all, then you know that LA's downtown shuts down into a veritable ghost-town after 5 PM. Or 6 PM if you're an attorney.

So it makes me wonder how restaurants like the Too Hot Tamales' pan-Latin restaurant, Ciudad, do for dinner. We've talked about Ciudad's sister restaurant in Santa Monica, Border Grill. I had lunch at Ciudad the other day for the first time, but I wasn't sure that I'd be willing to drive there for dinner. Having dinner at Ciudad means driving through ridiculous rush hour traffic along the I-10 freeway in the early evening.

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Filed under: Vegetarian, Raves & Reviews, Ingredients, Drink Recipes, Chefs & Restaurants, Restaurants

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