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Posts with tag LaFashionWeek

What a foodish blogger eats during LA Fashion Week

fashion week day 1
About a month ago, New York magazine asked four members of the fashion community to keep track of what they ate during the go-go-go chaos known as Fashion Week. The magazine followed two models, a fashion show producer, and a fashion magazine editor and itt was surprising to see the diets of the models. Even more interesting was the fact that the magazine editor ate the least!

Since I also write for one of our sister blogs, Styledash, I went to LA's Fashion Week, which wrapped up at the end of last week, and since I'm a foodist at heart, I thought it would be fun to do the same thing to see what my diet would be like (good? bad? ugly?) during five days of fashionable frenzy: fashion shows, after parties, then blogging into the night.

Think a fashion magazine editor doesn't eat much during Fashion Week? How about a food blogger...

DAY ONE
7:15 AM - Two cups of coffee and half a croissant while blogging at my desk.
11:15 AM - Three hard-boiled eggs sprinkled with soy sauce and sriracha (yes, it's delicious) before heading off to opening day.
4:00 PM - Prunes and dried apricots that I brought with me in my purse and bottled water.
9:45 PM - Greek salad I made at home (one of my favorite salads, so I try to keep the ingredients on hand all the time) and 1½ glasses of Syrah while blogging at my desk.

Continue reading What a foodish blogger eats during LA Fashion Week

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Butterscotch sauce is a rich and buttery treat that makes a great seasonal dessert topper in place of chocolate or whipped cream.

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