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We've been celebrating Irish beverages all day, so it is probably time we got some food in our stomachs, right? Elise at Simply Recipes has worked her magic once again, this time in honor of St. Patrick's Day with a hearty Irish Beef Stew.
The addition of Guinness and red wine changes the overall flavor of the dish from simply being a plain old stew into something magically delicious, (ok, ok, I couldn't resist that one) but really, who wouldn't want a bowl of this served up to them for dinner, even if it wasn't St. Paddy's Day? Loaded with beef, carrots, garlic, onions and spices, I'm sure this hearty stew is enough to fill the hungriest of diners. You can find her entire recipe via the link below.
