"GameBirds" news and stories

I've never shot a rifle, but I guess I grew up in a hunting household since my Dad bagged a few bucks in his day. Sadly, the meat usually had to be pickled into submission as sauerbraten. Since then I've savored venison tenderloin, saddle of rabbit and various small game birds. Thankfully I've never shattered a tooth on a stray shotgun pellet. The only inconviences I've suffered have been bones and price gouging. These annoyances always seem to coincide with such small fowl as quail.

All of which brings me to this post's subject. Season Shot is a product aimed at hunters and gourmands alike. When I first saw the earnest testimoniaIs by the company's founders on its web site I thought the whole thing might be a hoax. It offered biodegradable buckshot that promised to prevent shattered incisors while injecting flavor into fowl. Now I don't know what to make of it. The ammo's flavor lineup, including cajun, lemon pepper and teriyaki, has just been announced. Hoax or not: gotta love that tag line.
[Many thanks to Ben for the tip.]