The French drink 150 million bottles of whisky a year with 3 billion bottles produced each yeart, 1 billion of them in Scotland. Now a French champagne grape producer thinks there is room in this massive market for a little French Whisky.
Thierry Guillon saw that, besides grapes, his home region is a major barley producer - barley equals whisky. He now faces rising demand for his Single Malt de la Montagne de Reims. Demand has pushed production up to 60,000 bottles this year. Thierry says that even Scots and Japanese (both major producers and consumers of malt) are heading to Reims and Troyes to buy their malt.
The Bureau National Interprofessionnel du Cognac has revamped 










