What's this? The Famous French artisan bakery - Maison Brillant will soon be supplying Harvey Nicols with a variety of Boulangerie, Patisserie, Viennoisere and Traiteur (thats bread and cake to non-French readers). The produce, prepared using traditional methods and ovens is freshly baked several times a day to ensure its freshness.
All well and good and interesting so far but the next line of the press release made me start - with a boutique and café in Henley-on-Thames and another in Gabriels Wharf on London's South Bank.... you what? Henley-on-Thames!
That's here... were I live... where on earth is this café... it is only a small town... running out the door to investigate...











