These days, just about everything is DIY -- including homemade tofu! But when time is of the essence, there are places to buy it in Los Angeles. And if you require a little more info, here's all you need to know about the soy-based blocks.
The story behind Circle C Ranch and its co-owner Kim Blain, whose gorgeous fruit and colorful personality made her a legend at the Hollywood Farmers Market.
Restaurants on the rails: A look at how chefs make fine dining work with the small kitchens and delays of train travel.
The non-profit SEE-LA does its part to bring the fresh and delicious world of farmers markets to underserved communities with a Farmer's Kitchen.
Louisiana Best Seafood is pure So-Cal, and might boast the best fried fish in Los Angeles.
The 8 oz. Burger Bar has hit its stride, offering a solid beer list and, of course, notable burgers.
The wine of the week is an "elegant and approachable" 2007 Stoller Vineyards Pinot Noir JV Estate.