"FarmHouseCamembert" news and stories
by Monika Bartyzel, Posted Oct 27th 2008 @ 5:00PM
- Wine snobbery isn't just for the elite any more -- the changing look and democratization of the snob form.
- David Lee talks apples and shares a recipe for Apple Pie with Prince Edward Island Clothbound Cheddar.
- Farm House Camembert -- a BC cheese using a mixture of milk and imported cultures from France.
- Finally, the benefits of home-drying peppers to add spice all year round, and a recipe for Fried Espelette-Saint-Rémi Peppers.
Filed under: In Sixty Seconds
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