Posts with tag FarmHouseCamembert
Posted Oct 27th 2008 5:00PM by Monika Bartyzel
Filed under: In Sixty Seconds
- Wine snobbery isn't just for the elite any more -- the changing look and democratization of the snob form.
- David Lee talks apples and shares a recipe for Apple Pie with Prince Edward Island Clothbound Cheddar.
- Farm House Camembert -- a BC cheese using a mixture of milk and imported cultures from France.
- Finally, the benefits of home-drying peppers to add spice all year round, and a recipe for Fried Espelette-Saint-Rémi Peppers.