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Posts with tag Ex concessions

The Toronto Star in 60 seconds: From the perfect corn dog to slow service

Posted Aug 20th 2008 1:31PM by Monika Bartyzel
Filed under: In Sixty Seconds

Mike Knott

  • From corn dogs to cheesecake, get a run-down of concessions at the Ex with boss Mike Knott.
  • What happens when a restaurant critic tries to eat and live like Michael Phelps?
  • Udupi Palace has a spicy food-eating competition to help Sick Kids.
  • Wines of unusual names: Girls' Night Out 2007 Chardonnay, Zuccardi Fuzion 2007 Shiraz Malbec, and Mommessin 2006 Chardonnay Grande Reserve.
  • Recipes: Spicy Daikon Salad, Veal Piccata.
  • Organic blooms hit the farmers' markets.
  • More wines: St. Hallett 2004 Semillon, Stadlmann Zierfandler Classic 2006, Tawse Sketches of Niagara 2007 Riesling, Kenwood 2005 Cabernet Sauvignon, and Ogier Caves des Papes Les Truffiers 2005 Vacqueyras.
  • A questionable outing to Madeline's.
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