
The basics have now been covered, but there are a number of other little goodies that can be added to the mix. Pick up a mortar and pestle so that mom can grind her own rub spices together. Pick up a package of good steak knives for at-the-table devouring. Add a tenderizer or butcher's string if mom likes to wrap meat around other tasty bits of food. Grab some tongs for easy flipping.
Once your pile of gifts is collected, it's time for wrapping. A box with a nice wrapping job is always nice (especially with bacon wrapping paper!), but you could also wrap for the theme. Go to your local butcher and request some butcher paper. Wrap each bit separately, or together in a box, with the paper, and then affix the paper with some tape. Instead of adding ribbon, use some string, and the gift will be just like a great piece of meat picked up at the butcher's.










