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"CookingForKids" news and stories

by Naomi Shulman, Posted Oct 6th 2010 @ 11:00AM

Ratatouille by any other name would taste as sweet.
Marc Forgione evokes an imaginary New York -- the kind that exists in "first novels and romantic comedies."
What weird things do you make for your kids? Show us.
Pop-up cuisine has hit the streets of London...
...and Venice is pausing for a spritz.

by Monika Bartyzel, Posted Mar 11th 2009 @ 6:00PM

When the kids are home for spring break, you could whip up some ... pizza fondue?
How to eat in Paris on a budget.
Poutine and Smoke's Poutinerie, as explained by a naysayer: "Is it stupid of me to wonder why such a prosaic (to me) dish has achieved such iconic status?"
The world of wine spending -- from the expensive, dream bottles to the tasty, yet affordable selections.
... or revel in wines under $20.
Recipes: Mushroom Soup, Black Cod with Jerusalem Artichoke and White Turnip Puree, and Blood Orange and Almond Tart