"ChocolateHazelnutCake" news and stories

Flourless chocolate and hazelnut cake. Photo: Citrus and Candy.

Whether you call it a chocolate craving or a "dirty mood," like Karen from Citrus and Candy, there are some days (and nights) when nothing but a big piece of chocolate cake is going to sate the need for, well, a big piece of chocolate cake.

While many would simply hit the nearest bakery to quell such a specific sweet tooth, Karen decided -- long past midnight -- that she was going to bake this flourless chocolate-hazelnut version of the classic gâteau because ... why not? As if this were not enough, she topped it off with a similarly hued, liqueur-infused chocolate ganache -- just enough decadence to incite a craving of our own.

[Via Citrus and Candy]

I've told the story to many a friend about how I appointed myself the birthday cake baker a few months into my first job out of college. When I made the decision, there were only nine investment bankers in our group. Nine cakes a year? Piece of, umm, an exhibit in an offering memorandum. No problem.

But soon our group was 27 strong and I was baking all the time, getting requests for special desserts, and generally kicking myself for stepping up. What should I do when my own birthday approached? I sucked it up and ate the cardboard-tasting grocery store cake that was the reason I'd decided to start baking for my co-workers in the first place.

Like Kelli, I'd much rather make my own birthday cake (and have, many a year). She fixed herself a delicious-sounding concoction of chocolate, hazelnut, ganache, genoise, mocha filling... yum. She provides general instructions, along with some links to recipes, if you'd like to recreate it for your own special day.

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