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Scientists think that a vaccine against food allergies will be available within the next ten years. In the past, 1 in 70 people were reported to have food allergies to items like peanuts, tree nuts like Brazil nuts and cashews, and other serious food allergies. Then doctors started reporting numbers in the 1.6% range. Recently the numbers of people reporting food allergies seem to be in the 5% range. These numbers seem to be increasing, or are they? Well food allergies may soon be a thing of the past. Scientists are on the verge of being able to create hypo-allergenic versions of the food molecules that cause allergies. These can then be combined with inflammation reducing compounds, to form a safe vaccine to use to desensitize people, and so prevent allergic response. It may take awhile, but our next generation of kids may not have to worry about what their friends are eating for lunch, or kissing someone who ate peanuts earlier that day.
