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"Big mac" news and stories

McDonald's to Open at Louvre

mcdonalds in paris
A Paris McDonald's. Photo: Let Ideas Compete/flickr
Mona Lisa, meet Le Big Mac.

Lovers of French culture and art snobs are buzzing with disapproval after McDonald's confirmed its plans to open a restaurant within the Louvre in Paris, according to the Daily Telegraph.

To celebrate its 30th anniversary in France, McDonald's will open its 1,142nd French restaurant a few yards away from the iconic art museum in Carrousel du Louvre, an underground shopping center within the Louvre complex.

"I'm not against eating in a museum but McDonald's is hardly the height of gastronomy," Didier Rykner, head of the Art Tribune Web site told the Telegraph. "Today McDonald's, tomorrow low-cost clothes shops."
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Filed under: Food News, Fast Food

Fast Food Quiz

Are you a franchise fanatic? A connoisseur of combo meals? Take our fast food quiz and test your knowledge of burgers and beyond.

Fast Food Quiz

A shocked health activist said this about a recently introduced fast-food menu item:

Filed under: Quizzes, Fast Food

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McDonald's needs your rapping skills

A shining McDonald's golden arches against a starry sky background with clouds.
Do you remember the old McDonald's commercials for the Big Mac? They had that chant/rap about the special sauce and all that. Well, Micky D's wants to update that marketing campaign and they need your help.

As reported on Fast Food Critic, McDonald's wants you to enter a contest updating the Big Mac chant. You still have to use the special sauce, pickles, lettuce, etc, but they have all kinds of beats and samples you can use at their MySpace page. You can also get all the rules and more info there, too.

Just send in a video or audio tape of your remix, and be chosen by a panel of judges to be a semi-finalist, and your chant will be voted on by the public on July 22. The commercial will then air by the end of July.

Filed under: On the Blogs, Fast Food

You could get your Happy Meal delivered

mcdonald's delivery
If you live in a developing country, that is: In the U.S., land o'plenty, so the golden arches will always remain a convenience as a drive-through window, but in cities that are congested and land is scarce, McDonald's has taken to delivery.

Where would you have to go to get your Big Mac and fries delivered right to your door with a delivery charge of anywhere from 50 cents to a dollar? Ronald McDonald commissions fleets of delivery people in cars or on motorbikes in cities like Manila, Taipei, Cairo, for a total of about 25 cities, with a half dozen more in the works.

Really, I think L.A. is congested enough of a city that McDonald's delivery could work here. I can't tell you how many times I've woken up on a weekend morning craving an Egg McMuffin, but was a little too, uh, "dehydrated" to get in the car and get to a McDonald's before 10:30AM!

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Filed under: Business, Chefs & Restaurants, Fast Food, Restaurants

McDonald's hires Mom bloggers

Over the past few years McDonald's has faced some pretty tough criticism about the quality of their food. In fact, the movie 'Super Size Me' single-handedly changed how many of us view the fast food giant - or more accurately, the fast food industry as a whole. Now, in what has to be an attempt at clearing their name from some of the negative publicity, McDonald's has hired six "Quality Correspondent" mothers to visit the supplier facilities, restaurants, kitchens, and attend development meetings - then blog about their experiences.

Really though, it seems pretty transparent. Can you honestly imagine any other outcome from this than the mothers going to visit the various facilities, seeing everyone on their best behavior with everything running smoothly, then undoubtedly rave about how wonderful McDonald's really is? I'd say ask any 15-year old who has ever worked there if you really want to know what goes on.

Personally, I'd love to just see them finally admit what they really are and roll with it. Stop trying to convince us you are healthy. Admit we probably shouldn't eat there five times a week, but it is a good place to indulge every once in a while. I love stopping in at McDonald's once every month or so to enjoy something a little sinful, something that isn't good for me, something that cures my craving for grease and fat and calories. I don't want their salads or their wraps - I want a Big Mac. I want fries with extra salt and McChicken Sauce on the side for dipping. I want a Sausage and Egg McMuffin with TWO sides of hash brown patties. I just don't want it everyday.

If they would just admit that they were a little bit naughty, I'd love them just a little bit more.

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Filed under: Business, Trends, On the Blogs, Chefs & Restaurants, Fast Food, Restaurants

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