"BaconIceCream" news and stories
Ice cream is the great equalizer. Every person from every walk of life loves ice cream. (Except for lactose intolerant people, but they're obviously being punished by God.)
While it's perfectly acceptable to march into Baskin-Robbins and demand a triple cone of Jamoca Almond Fudge (you weirdos), or dive head-first into the Haagen-Dazs freezer for a pint of Sticky Toffee Pudding (you English people), wouldn't it feel exponentially more gratifying to make your own?
With a little bit of patience (or an ice cream maker), you can stop begrudging that Sesame, Soybean and Dried Kelp Ice Cream that you couldn't afford to have dry-frozen and shipped from Japan - and just make your own!
Here, eight ice cream recipes worth a whip:
Filed under: Slashfood Ate
Inspired by the bacon ice cream presented on last night's Top Chef, we're bumping this older post back to the top.
Deliciously demented maestro of molecular gastronomy Heston Blumenthal (chef & owner of the massively Michelin-starred UK restaurant The Fat Duck) shares his signature Bacon & Egg Ice Cream technique and recipe.
Nab our Pecan-Brown Sugar & Bacon Ice Cream recipe (from Joanna Pruess's Seduced By Bacon)
AOL Food's Top 11 Bacon Fantasies
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