Or is it? Eggs on Sunday posted this April Fool to the Slashfood flickr pool last year, and while it looks like a soft-boiled egg with toast, it's actual her culinary prank. Eggs on Sunday recreates the egg with pudding and curd made from Meyer lemons, and simulates her "toast" with cinnamon cake slices using a recipe adapted from Gourmet.
Have you ever done an April Fools' Day foodie prank? Tell us about it.
For those who love feeling April fresh and ever so slightly like hassenpfeffer, Archie McPhee debuts their savory new suite of Gravy Bath Salts.
"The only lump in this gravy is you! Rip open the package of Gravy Bath Salts and stir in the seasoning and it will turn your bath into a warm, thick, savory smelling pool of gravy and soap. You've never been this clean or felt this much like mashed potatoes."After your soak, towel (or ladle) off, and grab a loved one for a rousing round of Hot Dog Hideaway. Oh, we're such fools for your meat-based antics, Archie. And yours, too, purveyors of Bacon Lube.
[via: Archie McPhee]
Did anyone else catch this joke? I know it's a few days late, but I just came across it and I don't remember seeing it on any other food blogs. This is actually pretty funny, and I wish I had seen it in time for the actual day in question. 
It's April 1st and you know what that means: it's April Fool's Day! You'll probably be avoiding (or not) tricks all day. I bet nothing will top this one from the BBC. 
It was fifty years ago that BBC first broadcast the famous "Spaghetti Harvest" episode on their television news show Panorama. In Ticino in southern Swistzerland near Italy, the British Broadcasting Company show Panorama covered the bumper Swiss spaghetti crop of 1957. Continue reading Fiftieth Anniversary of the Famous Spaghetti Harvest
Drying fruit is easy, mostly hands-off and yields a sweet and healthy snack.
What Can I Get You Folks? - Server Revenge
Reality-Show Celebrities Serve Up Chef Curtis Stone's 'Hundred-Dollar Burger'
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