Renowned mixologist Daniel Shoemaker did the hippy hippy shake for Seattle last week.
That handy sustainable-fish sushi guide is now available at the Seattle Aquarium.
The FDA has ordered an expanded recall of Uncle Chen and Lian How products.
Downtown Seattle's ART Lounge features the famous sliders the now-defunct Cascadia used to serve.
Recipes for a Tex-Mex dinner: Smoky Beef Tacos, Avocado-Red Onion Relish, Corn and Tomato Salsa, Cilantro-Lime Crema, Cumin Rice and Beans, and Spicy Pineapple Salad.
A super-handy map for Yakima, Washington's wine region.
A New Seastar has opened next to the Pan Pacific Hotel and boasts foods like "vibrant ceviches" and servers who go the extra mile, while Malabar South Indian Flavours breaks tradition with beef, chicken, lamb and fish dosas and other tasty dishes.