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Slashfood Search Results for %22thomas+keller%22

Thomas Keller expands into meats

According to the SF Chronicle, chef Thomas Keller is planning to expand. Mr. Keller is in the process of opening a butcher shop in the town of Yountville, CA, where his restaurants Bouchon, Bouchon Bakery and the world-renowned French ...

Thomas Keller Forms catering venture

I wrote this up for Luxist but it's definitely something for the slashfoodies too. The one and only Thomas Keller, the man behind some of the best restaurants in the U.S. like Per Se, Bouchon and the iconic French Laundry has partnered up with with ...

Ad Hoc becomes permanent

Ad Hoc is the name of Thomas Keller's comfort-food restaurant in Yountville, California, just down the street from Keller's other restaurants, French Laundry and Bouchon. The restaurant opened about six months ago with the intention of providing a ...

The Toronto Star in 60 seconds: Kids' lunches, Thomas Keller and penne

While it might still be a challenge for the pickier kids out there, deli meat issues opens the door for other tasty ingredients like edamame. Chef Thomas Keller went north to the land of Quebec to cook for Quebec City's 400th anniversary. ...

Ad Hoc opening

Thomas Keller's new restaurant, which we first mentioned in passing when it was still just a rumor, is not officially going to open until July and the venture may be only a temporary one. Named Ad Hoc, the restaurant will serve a fixed ...

The French Laundry earns three Michelin stars

They went to New York first, but this week, the inspectors for the Michelin Guide made their designations around the San Francisco Bay area. 356 restaurants were listed. 23 received one star (*), four received two stars (**), and only one restaurant ...

Stout, Rocky Sullivan's and the 'Softening' of Chef Keller - The New York Times in 60 Seconds

Quiche Lorraine from Thomas Keller's cookbook. Photo: esposj, Flickr. The craft beer hype has brought stout beer into the mainstream -- but the public's perception of it as purely "stout" is inaccurate. Playwright humorist Paul Rudnick ...

Michelin Guide to come to San Francisco

American diners got pretty excited when the Michelin Guide for New York was released last fall. Now, the organization that reviewed 507 restaurants in New York has announced its plans for a guide on the opposite coast: San Francisco. San Francisco ...

Tip of the Day

December may have peppermint bark, but have you thought to incorporate the taste of autumn into white chocolate with a rich pumpkin swirl?

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