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Chocri Customized Chocolate Bar Giveaway (Slashfood)
Dec 14th 2010 3:08PM I'd start with milk chocolate, and add candied lavendar, cocoa nibs, toasted hazelnuts, raspberried, and fleur de sel... mmmmmmmmmmm.
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Should Hot Dogs be Redesigned to Stop Kids from Choking? (Slashfood)
Feb 22nd 2010 4:05PM Wait- redesigned how? Into pellets? Patties?
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Fortune Cookie Sayings: Our Top 10 Messages (Slashfood)
Feb 15th 2010 3:36PM My two most unusual were, "The road to hell is paved with good intentions," received shortly after a personal spiritual upheaval, and "The best medicine is the emptiness of everything," which was shortly followed by a personal bowel upheaval.
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What Can I Get You Folks? - Tipping on Takeout (Slashfood)
Feb 3rd 2010 4:49PM I do tip on takeout, always. Takeout tips should go to the kitchen. Period. I know of no restaurant where the servers have to package the to-go orders (maybe I'm missing something here??), but in all my experience in the industry, they were always packaged by the kitchen, and any tips left went to the kitchen.
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The 10 Hottest Women in the Food Industry (Slashfood)
Jan 30th 2010 12:01AM I concur! WHERE IS ORANGETTE?
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The 5 Worst Dishes to Bring to a Party (Slashfood)
Dec 10th 2009 3:07PM "just looks kinda poopy".
AHAHAHAHAHA! -
What Can I Get You Folks? - Server Revenge (Slashfood)
Oct 20th 2009 3:39PM Are you high? Did we just read the same column?
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Roger Moore Takes Aim at Foie Gras (Slashfood)
Sep 22nd 2009 3:58PM This again?
Eyeroll. Yawn.
It's delicious. -
'It's All Good' - What's the One Food You Love No Matter What? (Slashfood)
Jun 16th 2009 8:13PM cheese. in a block, from a can, from a jar. processed cheese 'food', etc. i'll eat it.
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Biscuit Bliss - Feast Your Eyes (Slashfood)
May 24th 2009 2:08PM Is that the Reggie? So good!








