These gorgeously-colored knives boast stainless steel blades with a fluorinated-resin coating to prevent bacteria from transferring to your food. The red one also comes with a notched end to help lift cheese and tomatoes off the cutting board.
Sites We Love
- Quick Links
- More on Slashfood
- More Food & Cooking
- More on Lifestyle
- More on AOL
- Site Map
- Staff
- Terms Of Service
- Privacy Policy
- Trademarks
- AOL Downloads
- Contact Us
- Advertise With Us
- About Our Ads
- © Copyright 2012 AOL Inc. All Rights Reserved.

